Sunday, 2 August 2015

chicken 65


INGREDIENTS:


chicken(bone less)- 1 kg(samll peices)
corn flour- 2 table spoons
all purpose flour- 1table spoon
salt to taste
red chilli powder-1 tea spoon
ginger garlic paste-1/2 teaspoon
oil
spring onions 
chilli sause-1 tea spoon
tomato sause-1 tea spoon
soya sause-1 tea spoon
garlic peices
ginger peices
red food color- a pinch

METHOD:


STEP1:- clean and cut the chicken into small peices

STEP2:- In a bowl; add chicken,salt,red chilli powder, ginger garlic paste, corn flour,all purpose flour and mix it well.

STEP3:- Heat oil for deep fry And fry the marinated chicken.

STEP4:- at last toss the fried chicken with ginger peices,garlic peices,soya sause,tomato sause, chilli sause,red food color a pinch  and then top it with coriander and chopped spring onions.

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