GOBI (CALIFLOWER) 65

INGREDIENTS:

califlower-1
corn flour- 2 table spoons
all purpose flour- 1table spoon
salt to taste
red chilli powder-1 tea spoon
ginger garlic paste-1/2 teaspoon
oil
spring onions 
chilli sause-1 tea spoon
tomato sause-1 tea spoon
soya sause-1 tea spoon
garlic peices
ginger peices
red food color- a pinch

METHOD:

STEP1:- clean and cut the califlower into big peices

STEP2:- In a bowl and califlower,salt,red chilli powder, gingr garlic paste, corn flour,all purpose flourand mix it well.

STEP3:- Heat oil for deep fry And fry the marinated califlower.

STEP4:- at last toss the fried gobi with ginger peices,garlic peices,soya sause,tomato sause, chilli sause,red food color  and then top it with coriander and chopped spring onions